Difference between revisions of "Pizza Genovese"
From rukapedia
Olleolleolle (talk | contribs) |
Olleolleolle (talk | contribs) |
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== Ingredients == | == Ingredients == | ||
| − | * | + | * 600 g wheat flour |
* 100 g oatmeal flakes | * 100 g oatmeal flakes | ||
* 500 ml water | * 500 ml water | ||
Revision as of 07:01, 18 July 2005
Olle makes this bread a few times a week.
Ingredients
- 600 g wheat flour
- 100 g oatmeal flakes
- 500 ml water
- enough salt (use high-quality salt)
- 1 pack of dry yeast (I use organic dry yeast)
